Woodfire And Wings – Menuu Customer Testimonial

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Loyalty Programs During COVID-19: How They Can Help

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Food Safety During COVID-19: Some Tips

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As restaurants shift the way they normally do business and try to keep customers during covid-19, it is vital to find ways that you can promote your offers. It is also vital to do this because it lets your customers know that you are still operating delivery and takeaway services despite all that is going …

This article will discuss the best practices for restaurant communication during covid-19. We are living in uncertain times right now, restaurants are experiencing mandated shutdowns throughout the world. According to the National Restaurants Association, it is vital now for restaurants to engage and speak to their customers.  In these times, most restaurants are facing hurdles. …

This article will give advice on implementing contactless delivery. The ongoing coronavirus pandemic means that most restaurants are limited to collection and delivery. Governments across the world have imposed lockdowns and social distancing is becoming the norm. Online food ordering is the one channel available to restaurants to serve their customers and keep their business …

This article will discuss loyalty programs during covid-19 and how they can help your restaurant. The covid-19 pandemic has had a huge impact on the restaurant industry. Many restaurants are only able to provide delivery and collection options, depending on where they are based. Restaurants are carefully deciding how to keep their business strong during …

This article will discuss the topic of food safety during covid-19 and provide some tips as to how to ensure food is delivered safely. During the coronavirus pandemic, social distancing measures are in place and restaurants are closing. Businesses are doing all that they can in order to adapt to these extreme challenges. For most, …

This article will talk about coping during covid-19 for restaurants and provide some tips on how to do so. Covid-19 also known as the coronavirus is seriously impacting the restaurant industry and will continue to do so for the foreseeable future. Consumers are being warned to distance themselves from others and unfortunately that includes dining …

This article will discuss the essential stats to measure restaurant success. When it comes to your restaurant’s digital marketing strategy, your KPIs are the bedrock on which your success rests. In order to implement the essential KPIs, you need to know what they are. Therefore, the good news is by the end of reading this …

This article discusses restaurant trends 2020 and in particular the trend of dark kitchens. It is no secret that the food delivery is big business. In Ireland, the food industry is expected to estimate at 14.8 billion euro this coming year. For that reason, food delivery services have seen massive growth in the last few …

This article will discuss how to drive restaurant online sales by offering you some tips. Online food ordering is on the rise. After all it is following the modern trend in ordering patterns in every sector from supermarkets to clothes. For example, in the year 2000 Dominos was receiving 100,000 online orders. In addition, by …

This article discusses email marketing for restaurants, providing some tips on how to do it right. When restaurants get started with digital marketing, often the first thing they tend to look at is advertising on social media and large search platforms such as Google AdWords and Bing. Email marketing is often overlooked, even though it …